Monday-Friday 11:30-2:30


Oysters on the Half Shell (6) 13.95
Oak Grilled Oysters (6) 15.95
Fried Oysters (5) 15.95
Steamed Clams 13.95
Marinated Calamari 8.95
Fried Calamari 14.95
Sicilian Calamari 14.95
Crab Ravioli 14.95

Crab Cake 15.95
Prawn Cocktail (4) 14.95
BBQ Artichoke 10.95
Steamed Artichoke (Served Chilled) 9.95
Sautéed Mussels 16.95
Antipasto Platter with Roasted Garlic 12.95
BBQ Baby Octopus 11.95
Garlic Bread 3.95


Soup of the Day
New England Clam Chowder

cup 2.95
cup 3.95

bowl 4.95
bowl 6.95


Classic Caesar Salad
House Mixed Green (with an Avocado Vinaigrette dressing)
Spinach Salad (with a Honey Sesame dressing)

10.95 with shrimp 14.95
8.95 with shrimp 14.95
8.95 with shrimp 14.95

Served with Fresh Vegetables and Pasta*

Grilled Sole Dore’ style 19.95
Snapper Choose from oak grilled or blackened 17.95
Salmon Choose from oak grilled or blackened 19.95
Swordfish Choose from oak grilled or blackened 23.95
Curry Snapper Bell peppers, onions, mushrooms in a sweet sake sauce 20.95
Cioppino Traditionally Italian! Fish and shellfish in tomato-based clam broth, with garlic bread 24.95
Bouillabaisse Fish and shellfish in garlic fish broth with herbs de Provence and saffron, with garlic bread 24.95
Calamari Parmesan Large Mexican squid steak, breaded and baked with eggplant and topped with marinara sauce and parmesan cheese 18.95
Calamari Steak Large Mexican squid steak, breaded and grilled 17.95
Crab Cakes Delicate patty of crab and herbs topped with hollandaise sauce 25.95
BBQ Baby Octopus Succulent baby octopus oak grilled 18.95

(Add $2.00 for Piccata, Marsala Wine sauces or Honey Roasted Almond Crusted)
* Except Bouillabaisse & Cioppino which are served with Garlic Bread

Homemade Linguini

Pasta Marinara Roma tomato sauce with fresh vegetables and pesto 14.95
Squid Pasta Squid sautéed with peas in a marinara sauce 19.95
Clam Pasta Clams sautéed in a butter garlic clam broth 20.95
Mussel Pasta Mussels sautéed in a spicy marinara sauce with sweet sake 22.95
Prawn Pasta Prawns sautéed in a vodka cream sauce with fresh cut tomatoes, green onions and shallots 24.95
Fish House Pasta Baby shrimp sautéed in a clam broth with fresh tomatoes, olives, onions and shallots 20.95
Crab Ravioli Fresh pasta pockets stuffed with crab and ricotta cheese topped with rose shrimp sauce 20.95
Sausage Ravioli Fresh pasta pockets stuffed with sausage and ricotta cheese topped with marinara sauce 18.95
Putanesca Capers, Kalamata olives, anchovies, red peppers in a marinara sauce 18.95
Sicilian Holiday Pasta Fresh seasonal fish with clams, mussels, calamari, prawns and octopus 24.95

Served with Fresh Vegetables and Chef’s Choice

Rib Eye Steak (16 oz) Oak grilled or blackened 25.95
New York Steak (14 oz) Oak grilled or blackened 24.95
Pork Chops Oak grilled or blackened 22.95
Chicken Marsala Half a boneless chicken topped with mushrooms, green onion, and tomato in a Marsala wine sauce 18.95
Boneless Grilled Chicken Half a boneless chicken oak grilled or blackened 17.95
Hamburger or Cheeseburger Served with French fries 12.95

Half Order of Prawn Scampi (Added to any entrée) 12.95
(Add $2.00 for au pouvre or red wine garlic sauces)


Crème Bruleé 6.00
Tiramisu 6.00
Death by Chocolate 6.00
Mud Pie 6.00
Carrot Cake 6.00

Cheese Cake 6.00
Chocolate Mousse 5.00
Cannoli 6.00
Spumoni Ice Cream 4.00
Vanilla Ice Cream 4.00


Soft Drinks 2.95
Juices 3.50

Coffee 2.95
Tea 3.50

Mineral Water 3.00


Amstel Light 5.00
Anchor Steam (on tap) 6.00
Big Daddy IPA 6.00
Bud or Bud Light 5.00

Corona 5.00
Guiness Stout 6.00
Heineken 6.00
805 5.00
Modelo Espesial 5.00

Negra Modelo 5.00
Pacifico 5.00
Shock Top 5.00
Stella Artois 5.00
St. Pauli (non-alcoholic)5.00


All Wines Offered by the Glass

Prices Subject to Change
We Accept Visa, MC, American Express and Discover
Not Responsible for Lost, Stolen or Left Articles
No Separate Checks


Monterey's Fish House

2114 Del Monte Ave
Monterey, CA 93940
(831) 373-4647


Monday-Friday 11:30AM–2:30PM

Monday-Sunday 5–9:30PM

Closed All Major Holidays

2114 Del Monte Ave, Monterey